Celebrate National Cookie Day Outdoors: Baking Adventure with Winnerwell Stove

Categories: Lifestyle, Outdoor / Camping Gear, Tips & Tricks

National Cookie Day is here, and what better way to celebrate this sweet occasion than by baking cookies under the open sky? Imagine the warmth of a fresh cookie melting in your mouth as you sit by a crackling campfire or enjoy the serene backdrop of nature. Baking cookies outdoors might seem like a challenge, but with the right tools, like the Winnerwell stove with a pipe oven, it becomes an exciting and memorable experience.

In this blog, weā€™ll explore how to celebrate National Cookie Day outdoors, guide you through outdoor baking using the Winnerwell stove, and share an unbeatable cookie recipe thatā€™s perfect for the wilderness.

A Sweet Twist to the Great Outdoors

Cookies and nature are both universal joys. Combining them offers:

  • Unique Experiences: Baking cookies outdoors transforms a traditional activity into an adventure.
  • Family Bonding: Itā€™s a great opportunity to bond over baking and storytelling.
  • Fresh Air and Flavor: Thereā€™s nothing like savoring freshly baked cookies with a hint of campfire aroma.

What is the Winnerwell Stove with Pipe Oven?

The Winnerwell stove is a compact, portable wood-burning stove perfect for outdoor cooking. When equipped with the pipe oven, it becomes a versatile tool for baking. Here’s how it works:

  • Pipe Oven Feature: The pipe oven is installed along the stovepipe. Heat from the stove circulates through the pipe, turning the oven into a consistent baking chamber.
  • Compact and Portable: Ideal for camping trips or backyard setups, the Winnerwell stove is designed for convenience without compromising performance.
  • Efficient Heat Distribution: The stove burns wood efficiently, offering a stable heat source necessary for baking cookies.
Celebrate National Cookie Day outdoors! Learn how to bake cookies with a Winnerwell stove, plus tips, a DIY setup guide, and the best campfire recipe.

Why Use the Winnerwell Stove for Outdoor Baking?

  • Portability: Easy to pack and set up at campsites.
  • Eco-Friendly: Uses wood as fuel, which is sustainable and widely available.
  • Multi-Functionality: Bake, cook, or simply keep warmā€”all in one device.

Getting Started: Tools and Ingredients Youā€™ll Need

  • Winnerwell Stove with Pipe Oven: The star of the show.
  • Baking Tools:
    • Cookie sheet or a cast-iron skillet.
    • Mixing bowl, whisk, spatula, and measuring cups.
    • Parchment paper for easy cleanup.
  • Ingredients for the Recipe: More on this later.
  • Firewood: Ensure itā€™s dry and suitable for your stove.
  • Optional Extras: Campfire chairs, thermos of hot cocoa, and marshmallows for added fun.
  1. Choose the Perfect Spot:
    • Look for a flat, stable area away from strong winds.
    • Ensure the site is safe for using a wood-burning stove.
  2. Assemble the Winnerwell Stove:
    • Follow the manufacturerā€™s instructions to set up the stove and attach the pipe oven.
    • Ensure proper ventilation for safe operation.
  3. Preheat the Pipe Oven:
    • Start a fire using dry wood.
    • Allow the stove to burn for 15ā€“20 minutes to preheat the oven to an optimal temperature (350Ā°F/175Ā°C).
  4. Prepare Your Cookie Dough:
    • Mix your ingredients in a bowl. Pro tip: Prepare the dough ahead of time for convenience.
  5. Bake:
    • Place the cookie dough on a sheet or skillet lined with parchment paper.
    • Insert it into the pipe oven, keeping an eye on baking times.

Ingredients:

  • Dry Ingredients:
    • 1 Ā¾ cups all-purpose flour.
    • Ā½ teaspoon baking soda.
    • Ā½ teaspoon salt.
  • Wet Ingredients:
    • Ā½ cup unsalted butter (softened).
    • Ā½ cup brown sugar.
    • Ā¼ cup granulated sugar.
    • 1 egg.
    • 1 teaspoon vanilla extract.
  • Mix-ins:
    • Ā¾ cup chocolate chips (or chopped dark chocolate).
    • Optional: Nuts, marshmallows, or dried fruit.

Instructions:

  1. Mix the Dough:
    • In a bowl, combine flour, baking soda, and salt.
    • In another bowl, cream butter with sugars until light and fluffy. Add the egg and vanilla extract, mixing until well combined.
    • Gradually incorporate the dry ingredients into the wet mixture.
    • Fold in chocolate chips and any other desired mix-ins.
  2. Shape the Cookies:
    • Scoop small balls of dough onto parchment paper. Flatten slightly for even baking.
  3. Bake in the Pipe Oven:
    • Place the cookie sheet or skillet in the preheated oven.
    • Bake for 10ā€“15 minutes or until the edges are golden brown.
  4. Cool and Enjoy:
    • Let the cookies cool for a few minutes before devouring them.
Celebrate National Cookie Day outdoors! Learn how to bake cookies with a Winnerwell stove, plus tips, a DIY setup guide, and the best campfire recipe.
  1. Monitor the Heat:
    • Outdoor ovens may fluctuate in temperature. Use an oven thermometer if possible to maintain consistency.
  2. Rotate for Even Baking:
    • Rotate your baking sheet halfway through to ensure cookies bake evenly.
  3. Plan for Cleanup:
    • Use parchment paper to reduce mess.
    • Have a trash bag handy for disposing of waste.
  4. Pack Smart:
    • Bring extra ingredients in case you need to adjust the recipe.

Beyond Cookies: Make the Day Extra Sweet

Fun Activities to Pair with Outdoor Baking:

  • Cookie Decorating: Bring icing and sprinkles for a creative twist.
  • Nature Walk: Collect firewood or enjoy a short hike while your cookies bake.
  • Storytelling: Share your favorite cookie-related stories around the fire.

Try Variations:

  • Sā€™mores Cookies: Add marshmallow bits and graham cracker crumbs.
  • Spiced Holiday Cookies: Add cinnamon, nutmeg, and cloves for a festive touch.
  • Nutty Delights: Stir in chopped pecans or almonds.

What to Know About Outdoor Baking with Winnerwell Stove

Safety First:

  • Always keep a fire extinguisher or water bucket nearby.
  • Supervise the stove, especially if children are present.

Weather Considerations:

  • Avoid baking in extreme wind or rain.
  • Use a tarp or canopy if the weather is unpredictable.

Mastering the Art of Outdoor Baking:

  • Practice makes perfect! Experiment with small batches to master temperature control.

Celebrating National Cookie Day outdoors with the Winnerwell stove adds adventure, creativity, and deliciousness to the occasion. Whether youā€™re a seasoned camper or a first-time outdoor baker, this setup makes it easy to whip up cookies in natureā€™s embrace.

So gather your loved ones, roll out that cookie dough, and let the irresistible aroma of fresh cookies elevate your outdoor experience. Remember, itā€™s not just about the cookies; itā€™s about the memories you bake alongside them.

Happy National Cookie Day! šŸ•ļøšŸŖ

Want more outdoor baking ideas or tips for using the Winnerwell stove? Explore our Winnerwell Stove Collection and gear up for your next adventure!